This is how we saw the harvest of red varieties in La Rioja

In very few days, we are going to publish the chapter about the harvest of red wines in La Rioja. You will see that it is a pretty traditional harvest, many times carried out by families in a happy and joyful atmosphere, even though it is hard work and can easily require working 10 hours a day. The bustle of tractors on the roads and country lanes of La Rioja during October keeps going each day from sunrise to sunset – we will share all those experiences with you in our next chapter of Vinopedia.tv.

Which tools are used in the harvest? How do you work with those? Besides, we are going to learn one or two funny and peculiar proverbs. As an appetizer, we present you a gallery of pictures taken while shooting the upcoming chapter.

Thanks a lot to the families Acha and Balda for the lovely reception, for offering their botas and porrones and for the fantastic breakfasts! It was a pleasure to share this with them and now with all of you.

Cheers!