In this chapter we will see how the grapes change their colour with the veraison and how the vines are almost ready for the harvest arrival. We will learn how works such us thinning of clusters are developed in order to improve the quality of the grapes and because of […]

In just few weeks a radical change happens in the vineyards. The brown and ocher winter colours change into the green colour of the just sprouted vines. During the hottest days in april and may the vines can grow up to five centimeters per day.